Discovering the Flavors of Appalachia: A Culinary Journey Through the Region’s Most Iconic Foods
Appalachia, a vast and culturally rich region in Eastern North America, is known for its stunning natural beauty, diverse wildlife, and a unique culinary heritage that reflects the history and traditions of its people. The Appalachian region spans across 14 states, including parts of Alabama, Arkansas, Georgia, Kentucky, Maryland, Mississippi, New York, North Carolina, Ohio, … Read more